Page 2 - Barefoot guide

ACKNOWLEDGEMENTS

AFSA and the team that produced this mini Barefoot Guide would like to thank the many people who played a
part in helping this publication happen, in addition to those listed here. This includes members of the Citizen and
Agroecology Working Group of AFSA, those who volunteered to be part of the bigger support group that took the
first steps towards doing a Barefoot Guide on Nutrition, and the donors who kindly supported with both funding and
moral support. We are also grateful to those who reviewed the draft copy. They were:

Mary Allen Ballo, Senior Advisor Resilience & Livelihoods, Practical Action, Mali
Alice Iddi-Gubbels, Family health and child education, PAMBE-Ghana
Esther Lupafya, Soil Food and Healthy Communities (SFHC), Malawi
Stella Lutalo, Country Coordinator, PELUM-Uganda
Stacia Nordin, NeverEndingFood, Malawi
Sarah Olembo, Chair, Task Force on Seeds, Ecological Organic Agriculture Initiative (EOAI), Continental
Committee
Pauline Mundia, Farmer Communication Outreach Manager, Biovision Africa Trust
Freda Pigru, Program Officer working for the Centre for Indigenous Knowledge and Community Development
(CIKOD) Ghana
Gertrude Pswarayi-Jabson, PELUM-Zimbabwe

And we mustn’t forget those working in the background at the AFSA secretariat who always help to ensure payments
and logistical issues go smoothly.